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Craving something new? Korean Weeks at padthai wokbar – discover your new favorites!
Starting May 2, a truly special culinary journey begins at padthai wokbar as our Korean Weeks kick off!
Starting May 2, a truly special culinary journey begins at padthai wokbar as our Korean Weeks kick off!
Starting May 1, a truly special culinary journey begins at padthai wokbar as our Korean Weeks kick off! If you love trying new things, exciting flavor combinations, and bold Asian dishes, you’re guaranteed to find something that will sweep you off your feet among our K-PAD COMBO offerings.
Don’t wait too long – these delights are available for a limited time only!
South Korean cuisine has gained massive global popularity in recent years – and for good reason. Its uniqueness lies in its intense yet perfectly balanced flavor profile, where spicy, tangy, sweet, and umami notes come together in harmony.
Ingredients like kimchi not only add bold character but also create a truly unique experience in every bite. This dynamic, contrast-driven cuisine inspired us to bring you something new, daring, and unforgettable.
With our Korean Weeks selection, we’ve reimagined this vibrant, modern, trend-setting flavor world in the signature style of padthai wokbar.
In the coming weeks, you can discover six exciting new additions: a brand-new main dish with a bold and characterful sauce, an irresistible dessert, a refreshing tea, and two flavorful pickled sides – all part of the K-PAD COMBO.
One of the stars of the new menu is the Korea Kimchi Special, built around a bold, slightly spicy kimchi sauce. This iconic Korean flavor pairs perfectly with silky udon noodles, chicken, fresh pak choi, mushrooms, and sesame.
Sides are just as exciting: the Padpickles selection brings two distinctive flavors from South Korea.
The tangy kimchi and the refreshing cucumber-mint-coriander-peanuts not only complement your meal but also stand strong on their own.
The perfect ending to your meal is the K-PEACH white peach cream dessert, featuring almond crumble, white peach ragout and a touch of honey.
Creamy, light, and irresistible – the kind of dessert you’ll definitely want another spoonful of.
Complete the experience with a glass of Padtea K-PEACH: a white tea infused with white peach, refreshingly light and perfectly paired with the new dishes.
The K-PAD COMBO is available for a limited time only, so now’s the moment to try something new.
Come by, discover your favorites, and immerse yourself in the world of Korean flavors!
We look forward to welcoming you at padthai wokbar!
There’s that moment when a dish is almost perfect – but still feels like something is missing.
A little extra. A bit more character. A twist. That’s exactly why PADRACHA was created.
PADTHAI TOURS has officially launched! Our nationwide spring campaign invites you to discover the iconic flavors of Asia through an exciting culinary adventure. This month-long journey is your chance to experiment with new combinations while getting closer to winning one of our grand prizes with every order.
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The culinary favorite is back at padthai wokbar! The Truffle Soy sauce returns to elevate your gastronomic experience to a whole new level.
The brand-new vegan specialities by padthai wokbar and Foody have arrived! A crispy novelty that brings you the same bold and distinctive flavours you already know from padthai wokbar dishes – now combined with Foody’s free-from crunch.