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A new dimension of umami
A fall gastro adventure at padthai wokbar.
A fall gastro adventure at padthai wokbar.
This fall, padthai wokbar is taking gastronomic experiences to a new level with its latest specialty: Truffle Soy Sauce! This special sauce combines the clean, earthy flavors of Eastern cuisine with the exclusive aroma of Western truffles to provide a truly unique and intense experience. The characteristic, slightly smoky flavor of shiitake mushrooms meets the rich and intense aroma of truffles, which is guaranteed to result in an umami flavor explosion.
If you love complex, yet harmonious flavors and are open to new culinary adventures, Truffle Soy Sauce will be a must-have for the fall season.
Truffle Soy Sauce is more than a simple addition; it brings a completely new flavor to padthai wokbar’s offerings. This innovative sauce offers both familiar and exciting gastro experiences, harmonizing the natural, earthy taste of mushrooms with the intense aroma of truffles. The depth of umami and the perfect balance of ingredients make this flavor composition truly special.
You can now try Truffle Soy Sauce in an exclusive composition, the Truffle Special! This food combination perfectly highlights every note of the sauce to complete the gastronomic pleasure. The silky texture of udon noodles, succulent chicken bites, crunchy bell peppers and tender pak choi meet to create the most delicious dish of the autumn season.
This unique food composition is available in a limited edition, so it is worth trying it as soon as possible! Don’t miss this special opportunity to taste the perfect harmony of truffles and shiitake mushrooms.
Don’t miss one of the most exciting gastronomic experiences of autumn! Visit one of the padthai wokbar restaurants and taste the new favorites of autumn. Let the rich umami flavor explosion enchant you and spice up your everyday life with this exclusive mix of flavors.
PADTHAI has introduced three brand new chili sauces that offer not only the usual spiciness, but also a complex world of flavors.
With the arrival of winter, PADTHAI has once again brought back two of its iconic winter delicacies, the WINTER SPECIAL dessert and PADTEA WINTER tea. Both were a huge success last year, and now they are back to provide a special experience even in the coldest months of the year.
Padthai Wokbar is now available not only for lovers of Asian flavors, but also for granola fans!
For many of us, the concept and topic of food intolerances, food allergies, and diets does not sound unfamiliar, and it is no surprise when a friend of ours or a family member announces before our next catch-up that he or she is no longer eating meat, milk, eggs, gluten or any other ingredient for one reason or another. In such situations it’s obvious that the question of where to eat comes up, and which restaurant suits many different diets as well as providing a wide selection of choices.
When it comes to a healthy lifestyle, in addition to proper nutrition, the topic of sports will sooner or later also come up. Although exercise is a key to achieving well-being and an active lifestyle, the basis is the quality of the diet! The muscles that build up as a result of sports, post-exercise regeneration and training all require energy from our body, so the task is to bring in the necessary nutrients and replenish the energy we use, whether it is for a good rest or a nice meal.